MOM’S FAMOUS GRANOLA
Ingredients
SYRUP
Instructions
  1. Preheat the oven to 300°.
  2. In a large mixing bowl, combine the first 7 ingredients.
  3. In a saucepan, heat the brown sugar, water, apple juice concentrate, honey, molasses, salt, cinnamon, and vanilla until heated through. Stir over oat mixture and stir to coat.
  4. Pour granola into several 9X13 pans or jelly roll pans. There will be a lot! Bake for 30 minutes. Stir. If you like it crunchier, bake 15 minutes longer.
  5. Store in a covered container.
Recipe Notes

You can 1 1/2 times the syrup amount.